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China and Smithfield
June 3, 2013
Last week, the food universe was rocked by the news that a Chinese conglomerate was buying Smithfield, the world's largest producer of pork products.
Read MoreMoet et Chandon
May 29, 2013
Released only in exceptional years, Moet's Grand Vintage Rosé is packed with red fruits and has a wide range of food pairings.
Read MoreVodka and Food
May 28, 2013
A recent dinner featuring cocktails made with Elit, Stolichnaya's ultra-premiun vodka, illustrated some principals of pairing spirits with food.
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The Other Red Meat
May 24, 2013
Goat has always been one of the most popular meats in the world, but in the past few years it has gained in popularity here in the U.S.
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