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Buffet Behavior

May 12, 2014

Cornell University researchers have come up with some interesting conclusions about customer behavior at all-you-can-eat buffets.

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Global Gourmet

The Price of Corkage

May 5, 2014

Chef Thomas Keller has raised the corkage fee to $150 at both of his three-star Michelin restaurants.

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Global Gourmet

Hilliard Bruce

April 28, 2014

John Hilliard and Christine Bruce are turning out Burgundy-style gems in California's Santa Rita Hills.

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Global Gourmet

A Visit From the First Lady

April 21, 2014

Heidi Barrett, called "the first lady of wine" by Robert Parker, conducts a tasting of her personal label, La Sirena.

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Global Gourmet

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