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PRODID:-//Plans//EN
VERSION:3.0
METHOD:PUBLISH
BEGIN:VEVENT
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DTSTART:20130224T110000
DTEND:20130224T130000
TRANSP:OPAQUE
SEQUENCE:0
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DTSTAMP:20130524T140751Z
DESCRIPTION:Sushi has entered the American palate as a cultural influence from Japan. But do you know what sushi is? (Hint: it?s not raw fish, but rather rice made with a bit of vinegar and sugar.) Served with a variety of accompaniments, including cooked or raw fish and vegetables, it can take many forms. Take a lesson in a hands-on workshop in the basics of sushi with Sushi Chef Mitsutoshi Sekita. Learn how to make sushi, cultural information about sushi and, of course, enjoy eating it.
SUMMARY:Basics of Sushi
PRIORITY:5
CLASS:PUBLIC
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