Looking for something other then eggnog to ring in some holiday cheer? RA Sushi offers up two delicious recipes using that fall favorite ingredient, pear. Enjoy!
Pear Martini
- 1.25 oz. Absolut Pears vodka
- .5 oz. St. Germain Elderflower liqueur
- 1 oz. pear nectar
- .25 oz. fresh lemon juice
- Splash Prosecco
Preparation: Combine vodka, St. Germain, pear nectar and lemon juice in a shaker with ice. Shake and pour into glass. Top with Prosecco.
Asian Pear Smash
- 1.5 oz. Absolut Pears vodka
- .5 oz. falernum
- 1 shiso leaf
- 1.5 oz. pear nectar
- .25 oz. fresh lemon juice
- Splash of soda
- 2-1 inch pear slices
Preparation: Muddle pear and remaining ingredients. Shake and pour in a glass over ice. Garnish with pear slices.
Recipe and image courtesy of:
11701 Lake Victori Gardens Ave., Suite 4105
Palm Beach Gardens, FL 33410
561-340-2112
