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Florida Spiny Lobster recipes

Stephen Brown

    Florida spiny lobster season begins August 6 and runs through March 31. The grueling seven-month season puts just about every boater with a dive mask on the waterways, landing bag limits (6 lobster per person) in as little as one dive, and making for weekends of Bacchus-esque dining proportions with so much lobster you’ll never look at melted butter the same way again.

   To celebrate this delectable crustacean, we’re serving up a few recipes to get the taste-buds going.


Related Content: Looking to snag some lobster this season? Check out our complete guide to Florida Lobster season here >>


Click on the images below for the recipes.

  

Florida Lobster Roll

Florida Lobster Roll

Grilled Lobster with Cayenne and Cialntro Butter

Grilled Lobster

Lobster Bisque with New England Clam Chowder
Steamed Lobster with New England Clam Chowder Sauce

Lobster Bites with Avocado Puree recipe

Lobster Bites with Avocado-Lime Puree

Broiled Lobster Tail with Pesto Pasta Recipe

Broiled Lobster Tails with Pesto Pasta

Butter Broiled Lobster Tails

Butter Broiled Lobster Tails
 

 

 

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