While eating in Eden is forbidden, Sundy House Restaurant in Delray Beach (561-272-5678) offers the next best experience. The historic inn’s lush gardens create a comfortable ambiance for relaxing with a glass of wine and soulful dishes like Florida snapper with roasted butternut puree or smashed fingerling potatoes with crème fraîche and chive. The menu by Chef Lindsay Autry is a blend of Southern and Mediterranean cuisines, made with seasonal ingredients from local farms and the Sundy gardens themselves. Come before the sun sets on a clear evening, and enjoy a meal as the lights begin to glow in the shady trees.
|Crispy whole branzino with grapefruit charmoula, caramelized shallots, arugula and fennel.|