Global Gourmet Blog

American Summer

Napa's Domaine Chandon has released their third annual Limited Edition American Summer Blanc de Noirs.

Exploding Wine Bottles

The Coravin, a revolutionary wine preservation system, has been pulled off the market after it caused some bottles to explode.

$4 Toast, $6.50 Ice

A new wave of luxury consumer goods is flooding post-recession America.

McRobot’s

Technology is being developed that can replace fast food workers with machines.

Seafood Divestiture

Darden Restaurants is selling Red Lobster to Golden Gate Capital for $2.1 billion.

Buffet Behavior

Cornell University researchers have come up with some interesting conclusions about customer behavior at all-you-can-eat buffets.

The Price of Corkage

Chef Thomas Keller has raised the corkage fee to $150 at both of his three-star Michelin restaurants.

Hilliard Bruce

John Hilliard and Christine Bruce are turning out Burgundy-style gems in California's Santa Rita Hills.

A Visit From the First Lady

Heidi Barrett, called "the first lady of wine" by Robert Parker, conducts a tasting of her personal label, La Sirena.

Kosher Bubbles

Just in time for Passover, Freixenet has released their kosher Excelencia Brut Cava ($18).

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