Celebrate National Ice Cream Day at III Forks

Enjoy one of the sweetest days of the year and raise a spoon to National Ice Cream Day, Sunday, July 19, at III Forks Prime Steakhouse.

Guests can satisfy their sweet tooth cravings with executive chef Tommy Nevill’s gastronomic spectacle, the Bread Pudding ($9). The rich dessert is topped with a gigantic scoop of housemade cinnamon ice cream, fresh strawberries, and crowned with a decadent Makers Mark Bourbon pecan sauce.

We know you want to scream for ice cream. Don’t worry, we won’t tell.