Pommery Champagne Dinner at The Norton Museum

It will be a sparkling night at The Restaurant at the Norton on February 7th at 6:30 p.m where guests can enjoy a four-course champagne dinner with modern American cuisine. Located inside the prestigious Norton Museum of Art, The Restaurant has carefully crafted a delectable menu and paired each dish with the perfect bubbly to go along with it. For $120 per person (plus tax and gratuity), each guest will be guided throughout the evening as they enjoy the perfect pairing to savor the flavors. Tickets can be purchased through the Eventbrite link.

https://www.eventbrite.com/e/pommery-champagne-dinner-at-the-norton-museum-tickets-90267272843

Raise your glass and your fork as you indulge in each course as outlined:

First Course:
Oyster Duo, Caviar, Apricot Mignonette
Wine Pairing: Louis Pommery Brut, California

Second Course:
Seared Scallop, Grapefruit Burr Blanc, Wilted Spinach, Crispy Parsnip
Wine Pairing: Pommery Brut Apanage, France

Third Course:
Seared Branzino, Apple Fennel Slaw, Fingerling Potato, Beet Coulis
Wine Pairing: Pommery Blanc de Blancs, France

Fourth Course:
Chocolate Tart, Strawberry Foam, Fresh Strawberries
Wine Pairing: Pommery Brut Rose Royal, France