With breathtaking views of the Intracoastal Waterway, 1000 North is one of Jupiter’s most sought-after waterfront dining spots. This summer, the popular spot will offer a Summer Social Hour with drinks deals such signature cocktails for $10 and delicious small plates like roasted garlic hummus with whipped feta, marinated olives, and flatbread for $9 and glazed baby back ribs for $12. The summer prix-fixe menu offers a starter and an entrée for $47 and the option to add a dessert for $5 Sunday through Thursday.
Take a trip to Vietnam at Café Boulud, which will offer a five-course tasting menu of authentic Vietnamese cuisine every Friday and Saturday of July. For $95 a person, guests can enjoy shrimp & pork summer rolls, beef carpaccio, steamed snapper, lemongrass barbeque chicken, and sesame crème caramel for dessert. From Monday to Sunday, enjoy plats du jour with dishes such as moules frites, Moroccan lamb shank, and salt-baked yellowtail snapper, prepared by executive chef Rick Mace all summer.
Enjoy farm-to-table fare at The Cooper’s patio pig roasts on the last Friday of each month during summer. For $25, savor crispy pork, salad, and sides, as well as delicious drinks that rotate each month. On July 26th, pair your pork with the flavors of Kentucky Bourbon Barrel Ales; on August 30th, sip on rum-based cocktails all night long. Additional summer specials run each night of the week, such as Dutch, Moscow, or Mexican mules for 40 percent off on Wednesdays, and day-long happy hour on Thursdays.
It’s the summer of the lobster at Brulé Bistro in Delray Beach. Every weekend, dig into a Maine lobster roll, made with tarragon aioli on a buttery brioche bun and served with fries for $18. The perfect brunch awaits lobster-lovers: for $21, mouthwatering lobster benedict is served with avocado and bacon on a fried green tomato. It’s a true taste of New England in South Florida.
Summer is in full swing at Avocado Grill’s two locations, with $1 oysters all day Monday and $5 single tacos for dinner on Tuesday. On Wednesday, enjoy a bottle of wine for half the price, and on Sunday, bring date—dinner plates are 2-for-1. Brunch-lovers can pair their meal with the Bloody Mary bar for $15, bottomless Bellinis or mimosas, or frosé. If a mid-day margarita is your thing, treat yourself to 2-for-1 cocktails from 11:30 a.m. to 4 p.m., Monday through Friday.
Bistro1001 does farm-to-table right. This summer, dig into modern American dishes by ordering the special three-course prix-fixe dinner for $29. The menu, which will be available starting at 4 p.m., will change each Saturday and will be accompanied by a special bar menu with food and drink deals. All week, enjoy well cocktails, house-infused vodka drinks, a wide selection of beers and more during happy hour from 4 p.m. to 6 p.m.
For a refreshing sip this summer, head to Seasons 52. This waterfront gem is now offering a Rosé All Day, All Summer menu, which includes a meticulously crafted rosé menu, curated by its advanced sommelier. The rosé pairs perfectly with delectable appetizers, such as Vanderpump Dry Rosé and Season 52’s grilled shrimp and avocado cocktail. Those looking for subtle fruity flavors can try the Rosé Sangria-Royal Post Rosé, infused with flavors of honey lavender, white cranberry, and lemon. Pair a glass with a flatbread or a refreshing salad for the perfect summer meal.
Pistache, a mainstay in Downtown West Palm Beach, is offering plenty of special treats this summer. Create the perfect evening out with buy-one-get-one entrees from 5:30 p.m. to 6:30 p.m. Pair your main course with two-for-one drinks and two-for-$20 small plates, such as seared tuna crudo and zucchini blossom beignets. Pistache also presents Moules Monday this summer, offering all you can eat mussels with the purchase of an entrée.
Enjoy eggs benedict and other brunch favorites at 50 Ocean this summer with the two-course $19 brunch menu paired with a spectacular panoramic view of the Atlantic. The same deal is offered for lunch—we recommend trying the tempura cauliflower served with house-made kimchee or the local shrimp or grouper tacos. For $39 per person, indulge in a three-course dinner, finishing off a delicious meal of lobster bisque and fire-grilled swordfish with a tangy key lime tart.
Save this summer at three of The Breakers’ restaurants. Enjoy a three-course dinner of Asian cuisine at Echo for $45, along with social hour from 5 p.m. to 6:30 p.m. offering half-price sushi and drinks. At The Italian Restaurant, follow Social Hour with a three-course dinner for $39. On Sundays, indulge in a three-course brunch at Flagler Steakhouse for $48. For hotel guest and club members, Sunday Brunch at The Circle is 20 percent off all summer, and features bottomless champagne, mimosas, and Bloody Marys.
Deck 84 offers more than just a beautiful waterfront dining experience. All summer, enjoy frosé, margaritas, wine, beer, and more delicious cocktails Monday through Friday at the extended happy hour, which lasts from 11:30 a.m. to 6 p.m. Pair your drinks with tasty small bites like spicy tuna tacos, truffle fries, and edamame from 3 p.m. to 6 p.m. On every Wednesday, Deck 84 presents Wine Wednesday, offering half-price wines by the bottle with each entrée.
The Summer Madness Menu at Prosecco Café does not disappoint. Savor deals like a $5 breakfast (and add $6.50 bottomless mimosas), $11 lunch, and $15 dinners all summer long. New additions to the beloved breakfast menu are avocado toast and a Mediterranean-inspired breakfast pocket pita. For dinner, pair a $9 Tito’s espresso martini with the flavorful panko dusted filet of sole, served with sweet potato puree and tomato amaglio.
Steak Sunday is back this summer at Meat Market on Palm Beach, offering a selection of signature steaks for half the price. Choose from options like 16-ounce Prime Ribeye, 12-ounce filet mignon, or the Creative Steak of the Day to satisfy your cravings. Delectable and savory additions include 6-ounce lobster tail and black truffle butter. Happy hour from 4 p.m. to 8 p.m. is offered daily, with Veuve Clicquot Brut and Belvedere martinis for $10, as well as a signature cocktails like white sangria and Tangerine Dream.
At PB Catch, delectable seafood for an even better price awaits. Every day before 6:30 p.m., enjoy buy-one-get-one entrees, such as Chilean seabass and hanger steak. During happy hour from 4:30 p.m. to 6:30 p.m., drinks and oysters are two-for-one and appetizers are $5. On July 12, join Chef Aaron for Paella Night, where the delicious traditional Spanish dish will be served with sangria.
Limoncello Ristorante, a contemporary Italian eatery in Palm Beach Gardens, is offering half-off main course items Tuesday through Sunday all summer, ending August 31. With this wonderful special menu on the table, we recommend trying the Salmon Grigliato, dressed with oyster mushrooms, sweet bell peppers, cherry tomatoes, garlic, and white wine (previously $28.95). Or feast on the decadent Pollo Sorrentina – a dish of boneless chicken breast, eggplant, prosciutto, fontina and tomato sauce (previously $24.95). Authentic Italian dishes, for half the price.