New Year, New Sip

Master mixologist Jules Aron offers up a recipe for her Serendipi-Tea, the perfect low-proof cocktail to kick off 2022

Get Figgy with It

Celebrate the season with a fig-infused, low-proof Manhattan

Chefs’ Favorite Side Dishes

While turkey will likely be the centerpiece of your Thanksgiving table, side dishes are where the home cook gets to shine. Here, four local chefs share their personal favorites.

Sip on an Autumn Aperitivo

Whip up a seasonal cocktail to celebrate the arrival of fall

Feeding South Florida Recipes

Check out these delicious recipes out of the Feeding South Florida training kitchen

Fall Punch Recipe

Usher in a new season with a festive libation.

This Festive Pimm’s Cup Recipe Pops

Celebrate the easy living of an American summer with this cooling “poptail"

Steep & Sip

Raise a glass to spring and whip up these tea-infused cocktails created by local mixologists

Blood Orange Margarita Recipe

Perfectly sweet and with zero added or refined sugar, this is the perfect cocktail for keeping your health in mind, while indulging

Dragon’s Resolve Cocktail Recipe

Celebrate Earth Day on April 22 with this conservation-conscious cocktail

The Sakura Mule

This springtime sip features shochu, a low-proof Japanese spirit

St. Regis Classic Bloody Mary Recipe

Treat yourself to Fernand Petiot's original recipe from the St. Regis New York on National Bloody Mary Day on January 1

Revamp Your Feast of the Seven Fishes

Chef Laurent Tourondel shares a new recipe to try on Christmas Eve

Roast Beef Tenderloin with King’s Butter Recipe

III Forks Steakhouse chef Tommy Nevill shares his recipe for a tenderloin luxuriously elevated by black truffle, foie gras, thyme, and honey to serve for the holidays

Milanese Magic at Home with Sant Ambroeus

The recipes in the Italian resto's new Sant Ambroeus: The Coffee Bar Cookbook will allow devotees to recreate their favorites at home

3 Recipes from Ivey Leidy

Our October cover star shares a trio of delicious dishes

Make Sustainable Ceviche with Lionfish Delray

The Delray Beach restaurant shares a recipe to satisfy seafood lovers and fishermen alike

PBI Continues Weekly Virtual Happy Hour via Instagram Live

Tune in Fridays at 5 p.m. to learn how to make cocktails with ingredients you can find at home.