Get Cooking with The Humane Table

We share a recipe from The Humane Table: Cooking with Compassion by the president and CEO of American Humane

Our Editors’ Favorite Cookbooks

Celebrate National Cookbook Month with a few of our go-tos.

Cider House Rules Cocktail Recipe

Welcome the coming arrival of autumn by mixing up a Cider House Rules, a crisp and refreshing apple cider margarita

Cool Off with Tipsy Pitaya Boats

Our resident mixologist shares the recipe for a refreshing frozen treat

Spice Up Summer with a Passion Chelada

Mixologist Jules Aron shares the recipe for a refreshing low-proof beer cocktail

A Melon Drink for May

Sip on this refreshing cantaloupe cocktail

Avocado Cantina’s Braised Pork Tacos Recipe

Celebrate Cinco de Mayo this week with a delicious recipe from the Palm Beach Gardens cantina

Clean Cuisine’s Lump Crab Cake Recipe

Check out North Palm Beacher and author of the Clean Cuisine Cookbook Ivy Larson's easy recipe for nutritious lump crab cakes

The Secret Garden Cocktail Recipe

Mix up a refreshing Secret Garden cocktail to celebrate spring and St. Patrick's Day

Raising a Glass to Love

Mixologist Jules Aron shares a romantic cocktail recipe

New Year, New Sip

Master mixologist Jules Aron offers up a recipe for her Serendipi-Tea, the perfect low-proof cocktail to kick off 2022

Get Figgy with It

Celebrate the season with a fig-infused, low-proof Manhattan

Chefs’ Favorite Side Dishes

While turkey will likely be the centerpiece of your Thanksgiving table, side dishes are where the home cook gets to shine. Here, four local chefs share their personal favorites.

Sip on an Autumn Aperitivo

Whip up a seasonal cocktail to celebrate the arrival of fall

Feeding South Florida Recipes

Check out these delicious recipes out of the Feeding South Florida training kitchen

Fall Punch Recipe

Usher in a new season with a festive libation.

This Festive Pimm’s Cup Recipe Pops

Celebrate the easy living of an American summer with this cooling “poptail"

Steep & Sip

Raise a glass to spring and whip up these tea-infused cocktails created by local mixologists