Savor Valentine’s Day Dining in the Palm Beaches

Enjoy a romantic evening and special menus at restaurants across Palm Beach County in honor of Valentine's Day

Lobster masala. Photo courtesy of Ayre by Karma
Lobster masala. Photo courtesy of Ayre by Karma

Ayre by Karma

This Valentine’s Day, AYRE by Karma, Amrit Ocean Resort’s modern Indian culinary destination, invites couples to celebrate love with an evening of gourmet cuisine served in a romantic coastal setting. The restaurant will offer an exclusive four-course Valentine’s Day chef’s tasting menu, priced at $125 per person. The special menu is crafted by James Beard House-featured chef and Food Network champion Chef Asif R. Syed.

Big Time Restaurant Group

Elisabetta’s Ristorante 

The Delray Beach and West Palm Beach restaurants are embodying the philosophy Tutto nasce dall’amore e dalla pasta (Everything begins with love and pasta) this Valentine’s Day weekend! Elisabetta’s will serve two specials February 13-15: Insalata di Mare, made with lobster, octopus, shrimp, scallops, calamari, lemon, herbs, capers, celery, and extra virgin olive oil ($29), and strawberry millefeuille, with marmellata di fragole and crema alla vaniglia ($12).

City Oyster and Sushi Bar

Head down to the Atlantic Avenue hotspot to indulge in Valentine’s Day specials February 13-15: Maine lobster pappardelle, with Maine lobster, lobster sauce, hand-cut pappardelle, and herbs ($48) and chocolate hazelnut budino with caramel and whipped cream ($12).

City Cellar Wine Bar & Grill

Perched atop CityPlace in West Palm Beach, City Cellar will serve Valentine’s Day specials all weekend, including: Champagne poached shrimp cocktail with baby greens, brandy sauce, and sweet chili cocktail ($26); prosciutto-wrapped tuna over parmesan risotto and kale hash, topped with tomato chutney ($46); grilled yellowtail snapper with stewed white beans, julienne vegetables, and roasted red pepper relish ($52); tenderloin and wild mushroom bucatini with peas and carrots in a truffle red wine sauce ($48); meat lovers flatbread with pepperoni, sausage, bacon, caramelized onions, mozzarella, and blue cheese ($24); and flourless almond truffle cake in raspberry sauce ($22) and pistachio tiramisu in vanilla sauce ($18) for dessert.

Filet mignon. Photo courtesy of Buccaneer Waterfront Bar & Grill
Filet mignon. Photo courtesy of Buccaneer Waterfront Bar & Grill

Buccaneer Waterfront Bar & Grill

The Buccaneer Waterfront Bar & Grill is ready to serve up sensations with a special three-course dinner designed to spice up the evening. Valentine’s Day dinner will begin at 4 p.m., with the last seating at 8 p.m. Following dinner, a live dueling piano performance will take place from 9 to 11 p.m. Reservations are required as seating is limited and can be made via OpenTable. Dinner is $75 per person.

From February 9-13, savor Galentine’s Teatime. Photo courtesy of Café Boulud
From February 9-13, savor Galentine’s Teatime. Photo courtesy of Café Boulud

Café Boulud 

Valentine’s Day can savor a romantic three-course prix fixe brunch or dinner. Evening visitors can choose from bold flavors and seasonal dishes such as crabe et pomme and terrine de foie gras, to rigatoni au fenouil and loup de mer, while brunch-goers can enjoy salade d’hiver to classic buttermilk waffles. The Valentine’s Day dinner experience runs from 5:30 to 10 p.m. and is priced at $220 per person. Valentine’s Day brunch is 11:30 a.m. to 2:30 p.m. at $95 per person.

From February 9-13, the Afternoon Tea Service will be transformed into Galentine’s Teatime, featuring a menu created by pastry chef Rosana Quintero.Priced at $68 per person, this experience is an ideal ambience to celebrate with loved ones and honor female friendships.

Feeding South Florida

The community is invited to celebrate Valentine’s Day early with Feeding South Florida. The nonprofit organization will host “Love in the Kitchen” with local celebrity chef Chrissy Benoit and Feeding South Florida’s Director of Culinary Services Chef Susan Taves at Feeding Palm Beach County on February 7, from 6 to 8 p.m. The event will feature a cooking class, wine tasting, decadent desserts, raffles, and live entertainment to support Feeding South Florida’s mission to end hunger in South Florida.

Blood orange crème brûlée Photo by Michael Albanese
Blood orange crème brûlée. Photo by Michael Albanese

The House Kitchen & Bar

Make yourself at home this Valentine’s Day with an elevated, three-course prix fixe dinner at The House Kitchen & Bar in West Palm Beach. For $65, guests may choose a starter, entrée, and dessert from The House’s dinner menu, including Valentine’s Day features. The Valentine’s Day prix fixe menu and dining specials will be available February 13-15.

Chicken dumplings. Photo by Neil John Burger/courtesy of Le Colonial
Chicken dumplings. Photo by Neil John Burger/courtesy of Le Colonial

Le Colonial

The acclaimed French-Vietnamese restaurant in downtown Delray Beach will offer a special prix-fixe dinner menu this Valentine’s Day. The prix-fixe menu includes an amuse bouche, as well as the guest’s choice of a small plate, large plate, and dessert for $125 per person.

Enjoy a romantic evening at Bourbon Steak. Photo courtesy of The Seagate Hotel & Beach Club
Enjoy a romantic evening at Bourbon Steak. Photo courtesy of The Seagate Hotel & Beach Club

The Seagate Hotel & Beach Club

The Seagate Hotel & Beach Club in Delray Beach will offer two Valentine’s Day celebrations: one classic steakhouse indulgence and one relaxed coastal romance.

At Bourbon Steak Delray Beach, the evening centers on a three-course prix fixe ($165 per person) with luxe, special-occasion dishes like porcini-roasted brick chicken, miso-broiled sea bass, and a Wagyu Beef Wellington upgrade. For something breezier, Mr. Seas at The Seagate Beach Club will serve miso-seared scallops with pomegranate and fennel confit, cauliflower panna cotta with lemon crema, a surf & turf of filet and jumbo shrimp, stuffed airline chicken, and an almond & pear tart with vanilla gelato.

Photo courtesy of Tulā
Photo courtesy of Tulā

Tulā

The Amrit Ocean Resort‘s signature oceanfront restaurant invites couples to embark on a romantic culinary journey with an intimate six-course chef’s tasting menu. Each guest will be welcomed with a glass of Moët Champagne, and every table will receive a long-stemmed rose to take home as an elegant keepsake to mark the evening. The Valentine’s Day Chef’s Tasting Menu is $99 per person, plus tax and gratuity. Complimentary valet parking is included.

 

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