A Thanksgiving Feast with French Flair

La Goulue on Palm Beach will offer diners a festive menu to celebrate the holiday

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New to the La Goulue menu is the signature Chef’s Selection of Cheese & Charcuterie, an Instagrammable board that comes to life with assorted meats, cheeses and more
New to the La Goulue menu is the signature Chef’s Selection of Cheese & Charcuterie, an Instagrammable board that comes to life with assorted meats, cheeses, and more.

If you’re looking to add a little French flair to your Thanksgiving feast, look no further than Palm Beach’s La Goulue, offering diners a special holiday-inspired menu:

Appetizer

Pumpkin Veloute with smoked Gouda and served with Serrano chips: $20

Entrees

Roasted Turkey Breast served with portobello mushroom and brioche stuffing, mashed potatoes, green beans, traditional gravy, and a cranberry glaze: $4

Butternut Squash Risotto with pecorino shavings: $32

Toast to turkey day at La Goulue, which offers a full bar, a specialty cocktail menu, and an extensive wine and champagne list that include more than 20 wines by the glass
Toast to turkey day at La Goulue, which offers a full bar, a specialty cocktail menu, and an extensive wine and champagne list that include more than 20 wines by the glass.

Desserts

Chocolate and Marshmallow Lava Cake with crème anglaise: $14

Pumpkin cheesecake with cranberry gel: $14

Or say traditional turkey-day fare isn’t your thing. Opt for La Goulue’s dinner menu, and be sure to start with their new chef-curated charcuterie board—an Instagrammable icon artfully arranged with assorted cured meats and the chef’s choice of four artisanal cheeses, housemade pickled vegetables, tender figs, walnuts, naturally sweet honeycomb, French grain mustard, and toast points for $36.

La Goulue opens on Thanksgiving Day hours at 3 p.m. with the last seating at 8 p.m. For reservations, please visit OpenTable.com or call 561.284.6292. La Goulue is located at 288 S. County Road in Palm Beach.

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