If you’re looking to add a little French flair to your Thanksgiving feast, look no further than Palm Beach’s La Goulue, offering diners a special holiday-inspired menu:
Pumpkin Veloute with smoked Gouda and served with Serrano chips: $20
Roasted Turkey Breast served with portobello mushroom and brioche stuffing, mashed potatoes, green beans, traditional gravy, and a cranberry glaze: $4
Butternut Squash Risotto with pecorino shavings: $32
Chocolate and Marshmallow Lava Cake with crème anglaise: $14
Pumpkin cheesecake with cranberry gel: $14
Or say traditional turkey-day fare isn’t your thing. Opt for La Goulue’s dinner menu, and be sure to start with their new chef-curated charcuterie board—an Instagrammable icon artfully arranged with assorted cured meats and the chef’s choice of four artisanal cheeses, housemade pickled vegetables, tender figs, walnuts, naturally sweet honeycomb, French grain mustard, and toast points for $36.
La Goulue opens on Thanksgiving Day hours at 3 p.m. with the last seating at 8 p.m. For reservations, please visit OpenTable.com or call 561.284.6292. La Goulue is located at 288 S. County Road in Palm Beach.