Four Fall Delights to Savor at Maman

Stop by the French café’s CityPlace location for autumnal delights

Since its debut in Soho in 2014, Maman has captured America’s affection with its French-inspired design, irresistible baked goods, and seasonal menus. In just over a decade, the café has expanded to more than 50 locations across the country, including a West Palm Beach outpost in CityPlace. And autumn is Maman at its best, when the café goes all in on our obsession for pumpkin spice and fall harvest flavors. This year also ushers in a special collaboration with Martha Stewart to join other seasonal creations (available through December 3). Here are four to anchor your next visit.  

Martha Stewart’s Harvest Tart. Photo courtesy of Maman
Martha Stewart’s Harvest Tart. Photo courtesy of Maman

Martha Stewart’s Harvest Tart

This savory celebration of the season features butternut squash, carrots, Comté, red onions, roasted garlic, and fresh sage baked in Stewart’s signature all-butter crust.

Spiced Apple Danish with Cinnamon Crumble. Photo courtesy of Maman
Spiced Apple Danish with Cinnamon Crumble. Photo courtesy of Maman

Spiced Apple Danish with Cinnamon Crumble

Expect the taste of autumn in one perfect pastry: a croissant base filled with spiced apples and finished with a brown sugar crumble.

Pumpkin Pie. Photo courtesy of Maman
Pumpkin Pie. Photo courtesy of Maman

Maman’s Pumpkin Pie

This is a Thanksgiving essential Maman-style, with a pumpkin custard infused with warm spices, topped with whipped mascarpone cream cheese, and nestled in a buttery, flaky crust.

Maple Chocolate Laminated Brioche. Photo courtesy of Maman
Maple Chocolate Laminated Brioche. Photo courtesy of Maman

Maple Chocolate Laminated Brioche

Comfort meets decadence over layers of brioche ribboned with maple-dark chocolate cream, lightly dusted with powdered sugar.

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